Tuna Quesadilla – Tidy Tot

Ingredients

• 4 tablespoons tomato purée
• 2 large tortilla wraps
• 75g tinned tuna, drained
• 50g frozen sweetcorn
• 50g frozen peas
• ½ courgette, grated (squeeze in a muslin or tea towel to drain excess moisture)
• ¼ red pepper, de-seeded and finely diced
• ¼ green pepper, de-seeded and finely diced
• 75g cheddar cheese, grated
• 50g mozzarella cheese, finely diced or grated
• 1 tablespoon olive oil