Garlic Gambas With Chilli Sea Salt Recipe
Defrost the prawns if necessary. For the aioli, wash the lime hot, dry it, cut it in half and squeeze out one half.
Keywords
- exotic
- hearty
- Fish & Seafood
- easy
- Fish
- inexpensive
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.citchn.com.
Ingredients
- 800 g raw shrimps (à approx. 40 g; without head, with shell; fresh or frozen)
- 1 Lime
- 2 Garlic cloves
- 7-10 Tbsp Salt
- 7-10 Tbsp Pepper
- 1 fresh room-warm egg yolk
- 1/8 l + 2 tablespoons of good olive oil
- 1–2 red chillies
- 1 TABLESPOON Sea salt
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