Tonic Syrup - Edible Dallas and Fort Worth
2 tablespoons cinchona barkPeels from 3 whole grapefruit5 sage leaves and 2 bee balm flowers6 allspice berries1 ounce lime juice1 cup sugar1 cup water Combine a
Ingredients
- 2 tablespoons cinchona bark
- Peels from 3 whole grapefruit
- 5 sage leaves and 2 bee balm flowers
- 6 allspice berries
- 1 ounce lime juice
- 1 cup sugar
- 1 cup water
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