Spicy Peanut Butter Popcorn with Exhorresco – Page 2
We love our Hot Honey Peanut Butter Ice Cream so much! The flavors blend beautifully with a rich balance of salty, sweet, and spicy. While some of the weather l
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Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Pot
Ingredients
- 6 c popped popcorn (we started with 1/3 c kernels + oil)
- 1/2 c honey
- 1/3 c sugar
- 1/2 c peanut butter (smooth or crunchy per your preferred)
- 1/2 tsp vanilla
- 1/2 tsp Burns and McCoy Exhoressco
- 1/8 tsp salt
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