Keto Puff Pastry Christmas Trees
I fold fathead dough into keto Christmas tree appetizers stuffed with marinara, provolone, and pepperoni. Easy to make ahead and the shape holds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ketofocus.com.
Ingredients
- 20 oz (7 cups) shredded mozzarella cheese
- 3 cups almond flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 2 eggs
- 1/4 cup marinara sauce
- 12 slices provolone cheese
- 48 slices pepperoni
- Italian seasoning
- wooden skewers
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