Don’t Get Beet Hummus Recipe | Life by Daily Burn

Don’t Get Beet Hummus Recipe | Life by Daily Burn

dailyburn.com

If you’re still not making your own hummus from scratch, then this recipe from the Run Fast. Eat Slow. cookbook will get you hooked.

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Ingredients

  • 1 can (15 ounces) chickpeas, rinsed and drained, or 11⁄2 cups cooked
  • 1 medium beet, roasted (see page 29), peeled, and quartered
  • 1 clove garlic
  • 2 tablespoons tahini
  • 3 tablespoons fresh lemon juice
  • 1/4 cup extra-virgin olive oil
  • 3/4 teaspoon fine sea salt

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