Pecan Bites
We feel that if you looked at a vintage photo from a 1960s Southern church social, these little jewels would be placed front and center on the dessert table. Bring back that treasured treat again...
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Cooking tools:
- Hand mixer
- Muffin tin
- Cooling rack
- Oven
- Mixing bowl
- Plate
- Zip-top bag
- Refrigerator
- Spoon
- Measuring cup
Ingredients
- 1 cup unsalted butter
- 6 ounces cream cheese
- 2 cups all-purpose flour
- 1 1/2 cups light brown sugar
- 1 cup pecans, chopped, plus more, to taste, for topping
- 2 eggs
- 2 tablespoons unsalted butter, melted
- 1/2 teaspoon vanilla extract
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