Chicken Drumsticks and Potato Braised Rice Recipe - Simple Chinese Food
Usually, chicken legs are roasted, stewed, roasted, fried, etc. The protein content of chicken legs is relatively high, and it is easy to digest, and it is easy to be absorbed and utilized by the...
Ingredients
- 260g Rice
- 2 pcs Lute leg
- 1 carrot
- 1 piece potato
- 80g Edamame
- 1 stage shallot
- 1 ginger
- 1 tablespoon Sugar
- 1 tablespoon Cooking Wine
- 1 tsp Soy sauce
- 1 tablespoon Oyster sauce
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