French Chicken and Carrot Quiche · Bake After Recipe
A French chicken and carrot quiche pie is a savory, open-faced pastry that is filled with a mixture of eggs, cream, cheese, and chicken, along with other ingredients such as vegetables, herbs, and...
Ingredients
- Puff Pastry – 1 Package (200gr)
- Chicken – 300gr (Chicken Leftovers and Cooked Vegetables)
- Eggs – 5 L
- Cream – 1 Package 200ml
- Oregano – 1 Pinch
- Black Pepper – One Pinch
- Salt – One Pinch
- Flemish Cheese – 6 Slices (Flamengo Cheese or any Mild Cheese)
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