Berrylicious Strawberry Crunch Cheesecake Recipe for Dreamy Desserts
This berrylicious strawberry crunch cheesecake recipe has delightful layers of sweet lusciousness. Come along on a culinary adventure with a dessert that will impress everyone at your table.
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Cooking tools:
- Springform pan
- Food processor
- Hand mixer
- Mixing bowl
- Saucepan
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Refrigerator
- Freezer
- Plate
Ingredients
- 2 cups (200 grams / 7.05 ounces) crushed Golden Oreos or graham crackers
- ½ cup (115 grams / 4 ounces) unsalted butter, melted
- 16 ounces (450 grams) cream cheese, softened
- 1 cup (240 milliliters / 8.12 fluid ounces) heavy whipping cream, cold
- 1 cup (100 grams / 3.53 ounces) powdered sugar
- 1 teaspoon vanilla extract
- ½ cup (120 milliliters / 4.06 fluid ounces) strawberry jam or puree
- 1 cup (100 grams / 3.53 ounces) crushed Golden Oreos
- ½ cup (60 grams / 2.12 ounces) freeze-dried strawberries, crushed
- ¼ cup (55 grams / 1.94 ounces) unsalted butter, melted
- Fresh strawberries, sliced
- Whipped cream
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