Sesame-Seared Tuna with Amino-Ginger Sauce – CÓCOES

Name: Sesame-Seared Tuna with Amino-Ginger Sauce – CÓCOES
Ingredients: 1 tuna steak (about 1-inch thick); 2 tablespoons black and white sesame seeds, mixed; 1 tablespoon CÓCOES Organic Coconut Flower Aminos; Freshly ground black pepper, to taste; Vegetable oil, for searing; 2 tablespoons CÓCOES Organic Coconut Flower Aminos; 2 tablespoons CÓCOES Organic Coconut Flower Vinegar; 2 tablespoons CÓCOES Organic Coconut Flower Syrup Light; 1 spring onion, chopped; 1 small red chili, thinly sliced (optional, adjust to taste); 1 medium ginger, grated

cocoes.com

This recipe delivers a delightful fusion of East and West, featuring seared tuna coated in black and white sesame seeds, drizzled with a vibrant amino-ginger sauce. Perfect for a quick and flavorful...

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Ingredients

1 tuna steak (about 1-inch thick)
2 tablespoons black and white sesame seeds, mixed
1 tablespoon CÓCOES Organic Coconut Flower Aminos
Freshly ground black pepper, to taste
Vegetable oil, for searing
2 tablespoons CÓCOES Organic Coconut Flower Aminos
2 tablespoons CÓCOES Organic Coconut Flower Vinegar
2 tablespoons CÓCOES Organic Coconut Flower Syrup Light
1 spring onion, chopped
1 small red chili, thinly sliced (optional, adjust to taste)
1 medium ginger, grated

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