Apple Cider Aperol Spritz
A fall twist on the Italian Aperol Spritz with the addition of crisp apple cider, the Apple Cider Aperol Spritz is perfect for autumn!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pizzazzerie.com.
Cooking tools:
- Glass
- Chef's knife
- Cutting board
- Plate
- Mixing bowl
Ingredients
- 1 ounce Aperol
- 2 ounces apple cider
- 3 ounces Prosecco (or champagne )
- 1 splash Club Soda
- 2 tablespoons sugar
- 1 teaspoon ground cinnamon
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