Banana Bread Pudding | Blue Flame Kitchen
The combination of bananas and chocolate is hard to beat. Bananas add flavour and richness to this classic bread pudding.
Ingredients
- 3 large eggs
- 3 large egg yolks
- 3 cups light cream (10%)
- 1 cup granulated sugar
- 1 tsp vanilla
- 1/2 cup salted butter, melted
- 16 cups day-old French bread cubes (1/2 inch)
- 3 medium bananas, sliced
- 1 1/2 cups toasted pecans, coarsely chopped
- Warm Chocolate Sauce*
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