EEE Cooks: Pepper Salmon (Recipe)
Marinate tender salmon in soy and lemon, then coat in coarse peppercorns before pan-searing for a flavorful contrast.
Ingredients
- 1½ pounds fillet salmon
- 1 cup tamari soy sauce
- 2 cloves garlic
- 4 teaspoons fresh lemon juice
- 2 teaspoons sugar
- 1 tablespoon whole black peppercorn
- 2 tablespoons olive oil
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