Date Shake Recipe

Date Shake Recipe

cooking.nytimes.com

This recipe is by Jonathan Reynolds. Tell us what you think of it at The New York Times - Dining - Food.

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Ingredients

  • 1/2 cup pitted soft dates like medjool
  • 1 cup milk (low-fat is O.K.!)
  • 5 ice cubes
  • 1/2 cup silken tofu
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon orange-flower water (optional)

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