Laura Theodore's Banana-Pecan Vegan Coffee Cake - veganook
I don't remember the last time I had coffee cake... it must have been before I went vegan because I don't think I've ever had vegan coffee cake - so when I was perusing the recipes in Laura...
Ingredients
- 3 tablespoons golden flaxseeds
- 2 cups whole wheat pastry flour
- 1/2 cup vegan cane sugar (plus 1 tablespoon, divided)
- 2 teaspoons ground cinnamon
- 2 teaspoons baking powder
- 3 ripe bananas
- 11/4 cups nondairy milk (plus 1 tablespoon)
- 1 tablespoon maple syrup
- 1 teaspoon vanilla extract
- 1 cup chopped pecans
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