Apple strudel cigars with butterscotch sauce
Evelina Khalmirzaeva's yummy dessert is a real crowd pleaser
Ingredients
- 200g flour
- 100g lukewarm water
- Pinch of salt
- Oil
- 1kg green apples
- Zest and juice of 1 lemon
- 2 tbsp sugar
- 2 tbsp cornflour
- 1 cup dark brown sugar
- 60g butter
- 200g heavy cream
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