Summer Chickpea Tagine | BOSH!

Ingredients

• 1 onion
• 4 cloves of garlic
• 1 tsp ground cumin
• ½ tsp ground cardamom
• 1 tsp ground turmeric
• 1 tsp smoked paprika
• ¼ tsp ground cinnamon
• 2 tbsp rose harissa paste
• 2 tbsp tomato paste
• 1 red pepper
• 1 yellow pepper
• 1 butternut squash
• 80g dried apricots
• 1 x 400g can of chickpeas
• 250ml vegetable stock
• 1 400g tin of cherry tomatoes
• 20g flaked almonds
• 150g plant-based yoghurt
• 2 tbsp tahini
• 1 lemon
• ¼ tsp salt
• 40g pea shoots
• 15g flaked almonds