BBQ Bacon Cheeseburger Flatbread
with Original Barbecue Sauce
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Mixing bowl
Ingredients
- 3 oz. Sweet Baby Ray’s Original Barbecue Sauce
- ½ cup cheddar & jack cheese, shredded
- 3 oz. ground beef, cooked
- ¼ cup red onion, sliced
- 2 tbsp apple wood bacon, cooked, chopped
- 1 tbsp dill pickle, chopped
- 1 tbsp tomato, small dice
- 1 flatbread dough, 4x12 inches
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