Roasted Cauliflower Recipe

Name: Roasted Cauliflower Recipe
Ingredients: 1 tablespoon Butter; 1 bay leaf; 1/2 teaspoon dried thyme; 1/2 teaspoon dried oregano; 2 small heads about 400 to 600 grams cauliflower (trimmed and washed with salt water); 1 tablespoon olive oil; Salt (to taste); ground black pepper (to taste); 100 Grams goat cheese; 1/4 Cup heavy cream; 1 1/2 tablespoons Garlic (chopped); 1 teaspoon fresh dill (chopped); 1 teaspoon fresh tarragon

www.yummy.ph

When it comes to main dishes, don’t limit yourself to meat and seafood. Vegetables can do the trick!

View full recipe on www.yummy.ph

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yummy.ph.

Share this recipe:

Ingredients

1 tablespoon Butter
1 bay leaf
1/2 teaspoon dried thyme
1/2 teaspoon dried oregano
2 small heads about 400 to 600 grams cauliflower (trimmed and washed with salt water)
1 tablespoon olive oil
Salt (to taste)
ground black pepper (to taste)
100 Grams goat cheese
1/4 Cup heavy cream
1 1/2 tablespoons Garlic (chopped)
1 teaspoon fresh dill (chopped)
1 teaspoon fresh tarragon