No-bake frozen blueberry pie | Canadian Cancer Society
This delicious no-bake frozen blueberry pie recipe is a high-calorie, high-protein dessert that may tempt you to eat when your appetite is poor. Find ways to eat well when you have cancer.
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Cooking tools:
- Food processor
- Blender
- Pie dish
- Microplane
- Citrus press
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Whisk
- Freezer
Ingredients
- 1/2 cup almonds, whole or sliced
- 1 cup pitted and chopped dates
- 3/4 cup unsweetened, finely shredded coconut
- 3 tbsp butter, melted
- 2 tbsp maple syrup
- 1 tsp cinnamon
- 1 tsp finely grated orange zest
- 1/8 tsp (pinch) of salt
- 1 1/2 cups blueberries, fresh or frozen
- 1 cup plain 11% Greek yogurt
- 1/4 cup maple syrup
- 1/4 cup cream cheese, room temperature
- 3 tbsp whipping cream
- 1 tbsp finely grated orange zest
- 1 tbsp fresh orange juice
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