Sweet Corn, Tomato, and Basil Salad – Kitchen with Class
Discover big flavors with fresh, local corn cooked in the oven for an easy and aromatic side dish. Perfect for farmers market finds!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenwithclass.com.
Ingredients
- 6 ears sweet corn, in husks
- 2 tablespoons apple cider vinegar
- 1/2 teaspoon Kosher salt
- 1/2 teaspoon black pepper
- 1/4 cup extra virgin olive oil
- 1 cup grape tomatoes
- 1/4 cup fresh basil, chopped
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