Chocolate Bourbon Hot Lava Cake | Something New For Dinner
Perfumed with bourbon and spiced with cinnamon and cayenne pepper, these chocolate oozing little cakes may become your signature dessert. Prepare them in advance and refrigerate or freeze them and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at somethingnewfordinner.com.
Ingredients
- 4 1/2 (125 grams) ounces unsalted butter, plus more to grease the ramekins
- 4 1/2 (125 grams) ounces of good dark chocolate broken into a couple pieces
- 2 T bourbon
- 1/4 – 1/2 t cayenne pepper
- 1 t vanilla paste or vanilla extract
- 1/2 t cinnamon
- 3 medium eggs
- 1/2 cup plus 3 T (150 grams) granulated sugar
- 3 T plus 1 t (35 grams) all purpose flour
- 3 t powdered sugar
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