Blueberry Orange Muffins – Oracibo

Name: Blueberry Orange Muffins – Oracibo
Ingredients: 1 ½ cups unbleached flour; 3/4 cup sugar (1/2 cup for muffins + 1/4 cup or more, for dipping muffins after baking); 2 tsp. baking powder; ½ tsp. salt; ½ cup milk (homogenized not low fat); ¼ cup melted unsalted butter; 1 large egg; 1 cup fresh or frozen blueberries; 2 tsp. finely grated orange peel; 3 Tbsp. melted butter for brushing muffins after they are baked)

www.oracibo.com

I wish I could count how many hundreds of these I baked when I was a corporate chef! One of the executives would always ask that some be set aside for her to ha

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Ingredients

1 ½ cups unbleached flour
3/4 cup sugar (1/2 cup for muffins + 1/4 cup or more, for dipping muffins after baking)
2 tsp. baking powder
½ tsp. salt
½ cup milk (homogenized not low fat)
¼ cup melted unsalted butter
1 large egg
1 cup fresh or frozen blueberries
2 tsp. finely grated orange peel
3 Tbsp. melted butter for brushing muffins after they are baked)