Tex-Mex Chipotle Sliders
These bold and spicy sliders are packed full of great flavor and texture. Smoky heat from the chipotle and tangy sweetness from the adobo make for a burger you
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.
Ingredients
- 2 pounds ground beef
- 6 tablespoons chopped undrained chipotle peppers in adobo sauce
- 8 ounces Cabot™ Extra Sharp Cheddar Cheese, cut into 12 thick slices
- 1 package (15 ounces) Pepperidge Farm® White Slider Buns (12 buns), split and toasted
- 1/2 cup Pace® Chunky Salsa
- 1/2 cup guacamole
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