How to Cook Bean Curd Skin Rolls at Home

How to Cook Bean Curd Skin Rolls at Home

panomnom.com

The tenderness of the chicken meat with the crispy beancurd skin makes this dish even more delicious. - Do you want a cooking guide that's easy to follow? Find recipes on Panomnom, complete with...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at panomnom.com.

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Ingredients

  • 400g minced chicken
  • 2 garlic, thinly sliced
  • 2 eggs
  • 4g chicken powder
  • 2 tsp soy sauce
  • 2 tsp sesame oil
  • ¾ tsp salt
  • ½ tsp pepper
  • 35g tapioca flour
  • Beancurd skin or a very thin tofu skin

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