Indian Pan Fried Potatoes
Indian Pan Fried Potatoes: Easy, flavorful sides made with mustard seeds and spices. Perfect for weeknight dinners or lunch at home.
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Cooking tools:
- Microplane
- Pepper mill
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
Ingredients
- 6-8 mini red skinned and Yukon gold potatoes
- 1 1/2 tbsp vegetable oil
- kosher salt
- freshly ground black pepper
- 1 tbsp mustard seed
- 2 cloves grated garlic
- 1 tsp chili powder
- 1 tsp ground coriander
- 1 tsp ground turmeric
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