Chocolate Egg Cream with Homemade Chocolate Syrup (real food)
Chocolate Egg Cream with Homemade Chocolate Syrup is part milkshake and part soda, creamy and magical! (real food, gluten-free, vegetarian, dessert)
Ingredients
- 1/4 cup organic (grass-fed whole milk, very cold)
- 2 tablespoons organic (grass-fed heavy cream, very cold)
- 2/3 seltzer water (very cold)
- 1/4 cup chocolate syrup (homemade or Fox’s U-bet)
- 1 cup filtered water
- 3/4 cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup dark brown sugar
- 2 oz bittersweet chocolate
- 1 teaspoon instant espresso
- pinch of sea salt
- 2 teaspoons vanilla extract
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