Vegan Iced Coffee {Dairy-Free, Paleo-Friendly}

Name: Vegan Iced Coffee {Dairy-Free, Paleo-Friendly}
Ingredients: 3/4 cup homemade unsweetened almond milk (see Notes); 1/4 cup prepared espresso or strong coffee (see Notes); 1 teaspoon natural vanilla extract; 2 teaspoons pure maple syrup or 1 pitted chopped date (or 2 teaspoons Lakanto )(optional); Pinch of Celtic sea salt; Ice cubes, to serve

www.theblendergirl.com

This is the most incredible vegan iced coffee using homemade almond milk. This delicious creamy dairy-free paleo iced coffee will blow your mind!

View full recipe on www.theblendergirl.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.theblendergirl.com.

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Cooking tools:

Blender
Cheesecloth
Fine-mesh sieve
Pitcher
Measuring spoon
Glass

Ingredients

3/4 cup homemade unsweetened almond milk (see Notes)
1/4 cup prepared espresso or strong coffee (see Notes)
1 teaspoon natural vanilla extract
2 teaspoons pure maple syrup or 1 pitted chopped date (or 2 teaspoons Lakanto )(optional)
Pinch of Celtic sea salt
Ice cubes, to serve