Sticky Masala Prawns recipe by Fouziah Pailwan
Sticky Masala Prawns recipe by Fouziah Pailwan posted on 19 Feb 2022 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Seafood recipes category
Keywords
- fouziah
- halaal
- masala
- pailwan
- prawns
- recipe
- sticky
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 1kg tiger prawns shell on devained and washed and drained.
- Butterflied
- 1½ teaspoon garlic
- 2 teaspoons chilli powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon crushed chillies
- ¼ cup oil
- ¼ cup butter
- 3 tablespoons honey
- 1 cup sweet chilli sauce
- ½ cup tomato sauce
- 2 tablespoons soy sauce
- 1 teaspoon chilli powder
- 1 teaspoon garlic
- 1 teaspoon sesame seeds
- ½ cup chilli garlic sauce
- Chopped dhania (coriander) and sliced chillies 4 garnishing
- Add cooked prawns.
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