Copycat Panda Express Chow Mein • Kroll's Korner

Name: Copycat Panda Express Chow Mein • Kroll's Korner
Ingredients: 1/4 cup soy sauce; 1 Tbsp. Shaoxing wine/Chinese cooking wine (sub rice vinegar); 2 tsp. sugar; 1 tsp. toasted sesame oil (add more if you like the sesame oil flavor ); 1 tsp. osyter sauce; 1 tsp. cornstarch; 1-2 Tbsp. water or chicken stock; pinch white pepper; 1 Tbsp. canola or vegetable oil; 3-4 cups thinly shredded cabbage; 2 stalks celery, slice thinly; 4 green onions, chopped into 1-2 inch segments; 3 cloves garlic, roughly chopped; 3 packages (~8-10 ounces, cooked) ramen noodles* (I use the dry yakisoba ramen noodles, discard the seasoning packets. )

krollskorner.com

My Copycat Panda Express Chow Mein is easy to make, takes 20 minutes, and features soft noodles, crisp veggies, and a savory soy-based sauce!

View full recipe on krollskorner.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at krollskorner.com.

Share this recipe:

Ingredients

1/4 cup soy sauce
1 Tbsp. Shaoxing wine/Chinese cooking wine (sub rice vinegar)
2 tsp. sugar
1 tsp. toasted sesame oil (add more if you like the sesame oil flavor )
1 tsp. osyter sauce
1 tsp. cornstarch
1-2 Tbsp. water or chicken stock
pinch white pepper
1 Tbsp. canola or vegetable oil
3-4 cups thinly shredded cabbage
2 stalks celery, slice thinly
4 green onions, chopped into 1-2 inch segments
3 cloves garlic, roughly chopped
3 packages (~8-10 ounces, cooked) ramen noodles* (I use the dry yakisoba ramen noodles, discard the seasoning packets. )