Bolo de chocolate riscado - Cookidoo® – the official Thermomix® recipe platform

Bolo de chocolate riscado - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • Manteiga
  • 100 g farinha tipo 55
  • 1 c. chá de fermento p/ bolos
  • 45 g cacau em pó
  • 1 pitada de sal
  • 9 ovos
  • 300 g açúcar
  • 30 g açúcar
  • 600 g natas c/ 35% de gordura
  • ½ limão
  • 370 g leite condensado cozido
  • 10 g leite

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