Paleo Spicy Tuna, Tahini and Lime Salad Lettuce Cups | Wild Planet recipe –

Ingredients

• 1 can (5oz) Wild Planet Wild Tuna
• 6 baby tomatoes, quartered
• 1/2 a small carrot, grated
• 1/4 cup red cabbage, finely shredded
• 2 Tbsp of tahini
• 1/2-1 tsp of garlic powder
• A squeeze of lime juice (about 1/2 tsp)
• A pinch of red pepper flakes
• Salt and pepper to taste
• Baby coz or butter lettuce leaves, washed and dried
• 1/4-1/2 an avocado, sliced
• 1 small red chili, sliced
• Red pepper (chili) flakes
• Coriander (or cilantro)