Cello Bella Cocktail Recipe | Discerning Drinker
Discover how to make a Cello Bella using Limoncello liqueur, Quince jelly/jam, Scotch whisky and Orange-red aperitivo with easy to follow steps
Ingredients
- 30 ml Pallini Limoncello liqueur
- 1 barspoon Quince jelly/jam (Membrillo)
- 60 ml Johnnie Walker Black Label
- 15 ml Aperol Aperitivo
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