Oats Veggie Idli - Zayka Ka Tadka
A healthy twist to the all time favorite idli by adding oats and veggies of your choice. Try it out today and enjoy a delicious meal with your family.
Ingredients
- Oats - 2 cups
- Semolina/Rawa/Sooji - 1 cup
- Curd - 1/2 cup
- Grated veggies (carrot, cabbage, radish) - 1 cup
- Salt as per taste
- Chopped green chilies - 1
- Finely chopped coriander leaves - A handful
- Red chili powder - 1/2 teaspoon
- Oil for tadka - 1 teaspoon (optional)
- Mustard, curry leaves, dry red chilies, urad dal for tadka (optional)
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