Vendakka Karakuzhambu or Lady's Finger Curry Recipe

Vendakka Karakuzhambu or Lady's Finger Curry Recipe

www.cookingrevived.com

Vendakka Karakuzhambu is a traditional tamil recipe. Find out how to make this delicious lady's finger curry in coconut milk gravy at CookingRevived.

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Cooking tools:

  • Blender
  • Stove
  • Pan
  • Pot
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Measuring spoon

Ingredients

  • 200 Grams Ladies Finger (Okra)
  • 1 Onion (big)
  • 10 Shallots
  • 5 Garlic
  • 1 Tomato (big)
  • Tamarind - size of a big lime
  • 5 tbsp Grated Coconut
  • 10 Cashew nuts
  • ½ tsp Turmeric powder
  • 2 tsp Chilli powder
  • 2 tsp Coriander powder
  • ½ tsp Mustard seeds
  • ½ tsp Fenugreek seeds
  • Curry leaves - a sprig
  • 3 tbsp Oil
  • Salt to taste
  • Coriander leaves to garnish

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