Mezzetta® Pressed Picnic Sandwich
This epic sandwich features layers of savory deli meats, creamy cheeses, and vibrant Mezzetta products, all packed between crusty artisan bread. Once assembled, the sandwich is pressed to perfection,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mezzetta.com.
Ingredients
- 1 tablespoon Dijon mustard
- 2 tablespoons balsamic vinegar
- 1/3 cup extra-virgin olive oil
- Salt
- pepper
- 1 large crusty ciabatta loaf
- 1/2 cup Italian Olive Salad & Sandwich Spread drained
- 1 (16 ounce) jar Roasted Red Bell Peppers drained
- 8 ounces crumbled goat cheese
- 1 (16 ounce) jar Marinated Artichoke Hearts Quartered drained
- 6 ounces prosciutto
- 4 ounces spicy salami such as soppressata or calabrese
- 1 cup loosely packed basil leaves
More Like This
Pressed Picnic Sandwich Recipe | PEPPADEW® UK
peppadew.co.uk
Grinder Sandwich
mezzetta.com
picnic sandwiches
lespetitesgourmettes.com
Italian Pressed-Brick Sandwich
somethingnewfordinner.com
Make-Ahead Italian Pressed Sandwich Recipe
tablespoon.com
Italian Sandwich with Mozzarella and Prosciutto
toastpad.com
Pancetta Sandwich with mushroom cream and smoked balsamic glaze
messino.gr
Pressed Italian Sandwich
demandafrica.com