Bermuda Favorite Recipe from Barbados: Rum, Apricot Brandy, Limes, Falernum, and Angostura Bitters
Indulge in the rich and flavorful Bermuda Favorite Recipe from Barbados. Made with rum, apricot brandy, limes, Falernum, and Angostura bitters, this recipe is sure to impress your guests.
Ingredients
- 6 oz (170 g) of Barbados rum
- 2 oz (57 g) of Black Bacardi rum
- 1 oz (28 g) of apricot brandy
- juice of 4 fresh limes or lemons
- 1.5 oz (43 g) of Barbados Falernum
- 4 dashes of angostura bitters
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