Spinach Koottu Recipe - pachakam.com
Learn how to make Spinach Koottu at home. This authentic Kerala recipe includes easy step-by-step instructions for Easy method--Can be mixed with white ri...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 1/2 cup Green gram (Cheruparippu/Moong dal)
- 3/4 Oz Baby spinach (340 gm, or normal spinach)
- 3 tsp Cumin seeds (Jeerakam)
- 6 tsp Grated coconut
- 1 tsp Pepper
- 4 nos Green chillies (or less if u want it less spicy)
- 1 tsp Salt
- Asafoetida (A pinch, Kayam)
- 2 nos Dry red chillies (Kollamulaku)
- 1 tsp Mustard seeds
- 1 tsp Cooking oil
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