Creamy Spicy Chili Garlic Deviled Eggs with Crispy Onion Topping
Elevate your appetizer game with these creamy deviled eggs infused with bold chili garlic sauce and topped with crispy fried onions for the perfect crunch.
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Cooking tools:
- Pot
- Stove
- Ice bath bowl
- Slotted spoon
- Mixing bowl
- Chef's knife
- Cutting board
- Fork
- Spoon
- Piping bag
- Zip-top bag
- Kitchen shears
- Fine-mesh sieve
- Serving platter
- Measuring spoon
- Paper towel
Ingredients
- 12 large eggs
- 1/3 cup mayonnaise
- 1 1/2 tablespoons chili garlic sauce
- Smoked paprika
- Crispy fried onions
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