Chicken Cordon Bleu Recipe - Omak Meats Butcher
Ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at omak.co.nz.
Ingredients
- 4 chicken breasts, skin off
- 4 tsp garlic, crushed
- 4 slices of tasty cheese
- 1 cup breadcrumbs (you can use pre-made, but fresh is best)
- ½ cup milk
- 1 tsp salt
- Ground pepper to taste
- 1 large egg
- 8 slices of ham
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