Carbonara sauce, bacon, black pepper and spooned pasta
Spooned pasta Heat the pasta in a pan, adding the salted water a little at a time, and cook. Take off the heat and stir in the butter, Grana Padano [...]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.identitagolose.com.
Ingredients
- 320 g of dry pasta
- 160 g of unsalted butter
- 80 g of grated Grana Padano
- 1 1/2 l of hot salted water
- 10 ml of white wine vinegar
- fine salt
- 250 g of milk
- 4 egg yolks
- 150 g of bacon
- Seed oil
- Black pepper
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