Foryoueats: Cheese Truffles (Mini Cheese Balls)

Ingredients

• Cream Cheese Filling (makes 18):
• 8 oz / 250g cream cheese , softened
• 1 cup grated cheese (tasty, cheddar or any other cheese with flavour)
• 1/2 tsp garlic powder
• 1/2 tsp worcestershire sauce
• Salt to taste
• Goats Cheese Filling (makes 18):
• 10 oz / 300g goats cheese
• Feta Cheese Filling (makes 18):
• 10 oz / 300g Danish feta (Note 1)
• 1 tbsp sour cream (or approximately 2 tsp of milk or water)
• Coatings - to coat 18 balls in total (Note 2):
• 1/4 cup finely chopped fresh herbs (I used parsley and dill)
• 1/4 cup parmesan cheese , finely shredded or grated
• 1/3 cup walnuts , finely chopped
• 1/3 cup dried cranberries , finely chopped