Fresh Salsa Chorizo Meatloaf | Easy Dinner Ideas

Ingredients

• 1 pound ground beef (80/20)
• 1/2 pound ground pork
• 6 ounces Mexican chorizo, out of casing
• 2 slices bread, torn into bite-sized pieces
• 1/3 cup heavy whipping cream or milk
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 3 tablespoons Sam’s Fresh Salsa (Medium or Mild)
• 2 tablespoons fresh cilantro, chopped
• 8 to 10 baby carrots
• 1/2 red onion, quartered
• 2 garlic cloves, halved
• 2 teaspoons olive oil