Dahi Chura
Flattened rice mixed with curd and topped with fruits served as snack or breakfast in Bihar. » Flattened rice mixed with curd and topped with fruits served as snack or breakfast in Bihar.
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Cooking tools:
- Grater
- Whisk
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 1 cup Flattened Rice / Poha / Chura, thin variety
- 2 cups Yogurt / dahi
- 1 cup fresh fruits
- 1 tablespoon Milk
- Jaggery, grated
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