Lamb Chops with Rosemary and Roasted Grapes Recipe - Great British Chefs

Lamb Chops with Rosemary and Roasted Grapes Recipe - Great British Chefs

www.greatbritishchefs.com

A nod to the Spanish tradition of cooking lamb chops over burning grape vines, this quick dinner combines fried lamb chops with roasted red grapes for pops of sweet flavour.

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Ingredients

  • 1 bunch of grapes
  • 3 garlic cloves, whole
  • 2 sprigs of rosemary
  • olive oil
  • 1 dash of sherry vinegar
  • 8 lamb chops
  • salt

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