Creamy Risotto with Blue Cheese and Pears | Mahatma® Rice
Tasty and delicious, this rich and creamy Risotto with Pears and Blue Cheese is enriched with butter, shallots and white wine, topped with toasted walnuts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mahatmarice.com.
Ingredients
- 1 cup Mahatma® White Rice
- 3 Tbsps olive oil, divided
- 3 Tbsps butter, divided
- 1 large pear, cored and sliced thin
- 2 Tbsps shallot, minced
- 1 garlic clove, minced
- 1/2 cup dry white wine
- 4 cups hot chicken broth
- 1/4 cup crumbled blue cheese
- 2 Tbsps toasted walnuts
- balsamic glaze (optional)
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