Traybake Chicken Sliders | FreshChoice
Quick and easy traybaked chicken sliders with shredded slow-cooker chicken, pasta sauce, and melted mozzarella in brioche rolls. Perfect for busy dinners!
Ingredients
- 10 brioche sliders, split
- 500g shredded slow-cooker chicken
- 250g chunky tomato & basil pasta sauce
- 1 cup shredded mozzarella
- 5ml extra virgin olive oil cooking spray
- 1 tbs grated parmesan
- 1/4 bunch continental parsley, leaves picked, finely chopped
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