Party-Ready Garlic Herb Ball - chefmelt
Soft and tangy garlic herb cheese ball coated in crushed walnuts. Perfect as a tasty snack or party centerpiece with a hint of Italian seasoning. Fully vegan and simple to prep.
Ingredients
- 8 oz plant-based cream cheese
- 2 tsp garlic powder
- 4 tbsp dairy-free Parmesan shreds
- 1 tbsp dried Italian herb mix (unsalted)
- 2 tbsp squeezed lemon juice
- 1/8 tsp sea salt
- 1/8 tsp ground black pepper
- 2 tbsp olive oil (extra virgin)
- 1/2 cup raw pecans or walnuts
- 1 to 2 tsp extra virgin olive oil
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