BBQ Pork Mozzarella Melt
Indulge your inner cheese lover with this easy-to-make recipe, made with our mouth-watering Fresh Mozzarella.
Ingredients
- 8 thick slices English muffin bread or sourdough bread
- 8 tablespoons butter, softened
- 1 (16-ounce) Frigo® Fresh Mozzarella Cheese, cut into 1/4-inch thick slices
- 2 cups pulled BBQ pork
- 1 small red onion, thinly sliced thin, optional
- 4 leaves of lettuce, optional
- 1 cup BBQ Sauce
- 4 sweet gherkin pickles, optional
- Cole slaw, optional
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